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SoLou - Patio, Restaurant, & Bar

This is a Full-time position in Baton Rouge, LA posted July 13, 2021.

If you’re fun loving, always smiling, and enthusiastic with a passion for Louisiana inspired cuisine and you thrive in a high-volume, polished casual environment with an exceptional focus on outstanding service – then consider joining our close-knit, established culture!

If you’re ready to take the next step in your career, consider this incredible opportunity to join SoLou – Patio, Restaurant, & Bar. Created by Kiva Guidroz, Chef Peter Sclafani, and Michael Boudreaux, SoLou is a new concept in the former Rum House location on Perkins Road. SoLou will feature Louisiana inspired comfort food with a twist as well as a large and comprehensive beverage program and a gorgeous oak tree covered patio. It is part of the Making Raving Fans Hospitality Group which includes 3 Portobello’s Grills and P-Beau’s Restaurant in Denham Springs and has been operating award winning restaurants for over 24 years.

Our ideal Host candidate will be confident, open to new challenges, and eager to take their career to the next level. If this is what you’ve been looking for, please apply today.

Is this you?

  • You take care of yourself. (Energy and stamina. You’ll need both.)
  • You care for others. (Teamwork and success. They are one and the same.)
  • You care about guests. (Quality. The bar is high.)

If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

This is an excellent opportunity for someone who demonstrates genuine warmth, hospitality and leadership as an integral part of their management style. If this is what you’ve been looking for, please apply…we’re eager to hear from you.

Summary of Position:

Welcome and warmly greet guests on arrival. Manage the efficient and timely seating of our guests to a table that best serves their wishes.

Duties & Responsibilities:

Warmly and graciously greet all guests upon arrival.

When possible, open the front door for guests entering or leaving the restaurant.

When immediate seating is limited, record guest names and number of people in party.

Call out name and number of party when tables become available.

Provide guests with estimated waiting time.

Accommodate special seating requests for guests whenever possible.

Seat guest guests based on guest preferences and balancing of customer flow in service stations.

Upon seating, offer guests a menu and inform them of their server’s name. Inspect table for proper presentation and completeness.

Relay messages to servers and server assistants as needed.

Thank guests as they leave and invite them to return.


No previous restaurant experience required.

Be able to working in a standing position for long periods of time (up to 5 hours).

Be able to communicate clearly and effectively in the predominant language(s) of our guests.

Must have exceptional grooming habits.
Related keywords: hostess, host, restaurant

Job Types: Full-time, Part-time

Pay: Up to $10.00 per hour plus tips

Employment Type: Full Time
Salary: $07 – $11 Hourly
Bonus/Commission: Yes

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